Skills
Instrumental Analysis
GC-MS & GC-FID
HPLC & UV-Vis Spectrophotometry
Analytical Data Evaluation
Experimental Research & Data Analysis
About
Food Scientist specializing in alcoholic and non-alcoholic beverages, with a strong background in instrumental analysis and laboratory-based food research. Experienced in chromatographic and spectrophotometric techniques, including GC-MS, GC-FID, HPLC and UV-Vis, as well as analytical data evaluation and experimental investigations. Particularly interested in brewing technology and the scientific investigation of processes affecting beverage stability and quality. Seeking to further develop my expertise in applied scientific research at the intersection of instrumental analysis, food science and brewing technology.