ROLE DESCRIPTION
Are you passionate about inspiring the next generation of hospitality and catering professionals? Carlisle College is seeking a dedicated and enthusiastic Lecturer in Hospitality and Catering to join our dynamic team.
As a Lecturer in Hospitality and Catering, you will be responsible for delivering engaging and innovative lessons to students across a range of courses, from Level 1 to Level 3. You will also provide practical training in our professional kitchens, ensuring students gain hands-on experience in culinary techniques, food preparation, and front of house.
This post requires a strong background in within the Hospitality and Catering Industry, or related field and the candidate must have proven track record of professional and vocational expertise.
An ability to self-manage workload, meet deadlines alongside strong oral and written communication skills and good IT skills are also essential. The hours of work may include evening and weekends according to business needs. This is an exciting opportunity for the right candidate to join a well-motivated, cohesive and successful team.
EMPLOYEE BENEFITS
NCG is a great place to work, with a whole host of benefits such as:
- Generous Annual Leave
- Flexible Working
- Student Discount
- Government Pension Schemes
- Cycle to Work
- Employee Assistance Programme
For more information, please see our website - Our Benefits
NCG VALUES
Our values are not just about what we do, but also how we do things. Shaped by our colleagues, customers and learners, they set the standard of how we should behave, how we work together and give us the opportunity to make the right decisions based on the values we all share.
- Being both inclusive and diverse
- Trusting and respecting our communities
- Taking ownership whilst working collaboratively
- Inspiring excellence and curiosity
For further detail about our Values and Strategy, please visit our website - Values and Strategy
